roasted linguine pastaroasted forgotten vegetablescreamy sauce of veal with Gorgonzola
Veal rib eye € 49,-
roasted linguine pastaroasted forgotten vegetablescreamy sauce of veal with Gorgonzola
Wine & Food evening
Wine & Food evening March 8 € 95,-
Tuna tartare | orange | horseradish | avocado cookie | cream of ube potato | wasabi mayonnaise Braised pork cheek | crispy fried | creamy polenta with sage | lukewarm Serrano ham | arugula | hazelnut | stew gravy with fennel seeds Ray wing fillet | softly baked | samphire | sweet and sour fennel and beetroot | brown butter and caper apple Domestic duck breast | lacquered with Maple Syrup | puffed rice | buckwheat | roasted 'forgotten' vegetables | red wine and blueberry sauce Passion fruit curd | fresh goat cheese ice cream | syrup of poivre long | cake with grapefruit jam Including appetizers, bread and butter, and wine pairing.